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Carolina Perez is a chef passionate about transforming gastronomy into memorable experiences.

With a solid track record and expertise in consulting, classes, events and training, she works from the conception to the implementation of gastronomic businesses.

Your job is to optimize processes, develop management methodologies and drive results, always focusing on innovation and excellence.

He believes that sharing knowledge and experiences is essential to strengthen gastronomy in Brazil, helping professionals and businesses reach their full potential.